Ingredients: Yufka, full-fat feta cheese, unsalted curd.

Cooking Suggestion: 3 minutes in hot oil on low heat. fried.

Important Info : Pencil Pastry is cooked after thawing. For healthy storage of our products, the freezer should also be kept at -18 degrees. When these conditions are met, the durability of our products is 12 months from the date of production.